Newland & Newland Food Poison Blog

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Anyone can be made seriously ill by contaminated food. However, food poisoning poses special risks to the elderly. Older adults are more likely to be hospitalized or even pass away due to serious food poisoning. Younger adults are often healthier overall and better able to fight off a foodborne illness. An illness that might not be too dangerous for a young, healthy person to endure might pose far greater risks to someone who is elderly and already has health problems. If you are an older adult who contracted a foodborne illness, you may be entitled to significant compensation. Even
Continue Reading Food Poisoning Among the Elderly

A recent E. coli outbreak was linked to McDonald’s Quarter Pounders. The outbreak hospitalized at least 34 people and caused one confirmed death. The Center for Disease Control later determined that onions produced by Taylor Farms were contaminated with the deadly bacteria. These onions were distributed to McDonald’s and other retailers. While McDonalds uses onions on most of its burgers, the contaminated onions were used to produce the slivered onions that are used on Quarter Pounder sandwiches. If you became ill in late October after eating onions, you may have been affected by this outbreak. People who needed medical treatment
Continue Reading E. Coli Outbreak Linked to McDonald's Quarter Pounders

Apple cider is a favorite fall drink for many, and juice is popular year-round. These drinks must be processed correctly to kill harmful bacteria that may be present. Untreated juices can cause foodborne illnesses and are particularly dangerous to young children, pregnant women, mature adults, and those with weak immune systems.
If you became ill due to drinking unpasteurized or improperly treated juices or cider, you may be entitled to compensation. Few attorneys have the focused knowledge required to handle these cases effectively, but the lawyers from Newland & Newland, LLP do. Call now for your free consultation.
Unpasteurized Beverages
Continue Reading The Dangers of Drinking Improperly Processed Cider and Juice

When you take your family to a restaurant, you expect a pleasant meal without needing to prepare it or clean up afterward. What you do not expect is to become ill a few hours later. Unfortunately, multiple diners who recently ate at a Fairview Heights, IL, LongHorn Steakhouse have tested positive for Shigellosis, an illness caused by the Shigella bacteria. The restaurant temporarily closed due to the outbreak.
What is Shigella and how is it transferred? How does this bacteria affect people who are infected? Can you get compensation? A trusted Illinois food poisoning lawyer from Newland & Newland, LLP
Continue Reading What Is Shigella, and How Can It Affect Me?

Did you know there are over 2,500 strains of nontyphoidal salmonella? Worldwide, around 150 million people become ill and approximately 60,000 deaths occur due to salmonella every year. A recent outbreak associated with eggs produced and sold by Milo’s Poultry Farms, LLC in Wisconsin affected several people in Illinois.
Have you ever wondered how salmonella can get into an egg? What should you do if you become ill from salmonella? The experienced lawyers at Newland & Newland, LLP can help you obtain compensation if you qualify, so call now for your free consultation.
What Happened With the Milo’s Poultry
Continue Reading How Can Eggs Become Contaminated With Salmonella? | IL

According to the Centers for Disease Control and Prevention, 48 million people in the U.S. get sick from foodborne diseases every year. 128,000 of those people are admitted to hospitals, with 3,000 losing their lives. This serves as a stark reminder that food poisoning is a serious problem.
As part of a campaign to prevent food poisoning, the Illinois Department of Public Health recently issued a statement to remind you of basic precautions that can help avoid unnecessary risks. If you become ill due to food poisoning, the lawyers at Newland & Newland, LLP have extensive knowledge and experience
Continue Reading September is National Food Safety Education Month

Approximately 6 percent of children and adults in the U.S. have food allergies, with allergic reactions to food ranging from mild tingling or itching to life-threatening conditions. In a recent U.K. tragedy, an allergic reaction to cow’s milk was fatal.
Can you sue a restaurant or food vendor for food poisoning if you have an allergic reaction to the food they serve you? How do you know if you qualify? A knowledgeable lawyer from Newland & Newland, LLP can discuss your case and provide answers during your free consultation.
What Happened in the U.K. Incident?
A mother and her 13-year-old
Continue Reading Can I Sue for Food Poisoning After an Allergic Reaction? | IL

When you hear about cases of food poisoning, they often involve restaurants, grocery stores, and other permanent facilities where people can buy unprepared or ready-to-eat food. While it is true that individual cases or outbreaks often come from this type of setting, you can also suffer from foodborne illnesses due to eating food provided by mobile vendors. These illnesses may require medical treatment, cause you to miss work, and even cause death.
At Newland & Newland, LLP, we have specific experience handling food poisoning cases that other firms lack. One of our well-qualified attorneys can help you get the
Continue Reading Can You Get Food Poisoning Compensation from a Food Truck?

An unexpected trend has emerged in the dairy industry: a significant increase in raw milk sales. Despite longstanding warnings from health authorities, consumers are flocking to unpasteurized dairy products, potentially putting their health at risk. An Illinois lawyer can help you address this concerning trend and provide clarity on the dangers associated with raw milk consumption.
The Surge in Raw Milk Sales
According to recent NielsenIQ data, raw cow’s milk sales have increased by 21 percent to 65 percent compared to the previous year. This surge comes at a particularly precarious time, as the first cases of bird flu
Continue Reading The Raw Truth of Drinking Unpasteurized Milk

Hepatitis A is a viral infection that is highly contagious and primarily affects the liver, causing inflammation. Understanding how this virus spreads is important for prevention and protecting your health. An Illinois lawyer can help you understand the impact of hepatitis A outbreaks on individuals and communities.
Signs of Hepatitis A to Watch Out For
Recognizing the symptoms of hepatitis A is important for early detection and treatment. The signs typically appear two to seven weeks after exposure to the virus. It is important to note that not all infected individuals, especially children, may show symptoms. Here are key signs
Continue Reading How Can You Get Hepatitis A?

Giardia is a microscopic parasite that causes a common intestinal infection known as giardiasis. Understanding how this parasite spreads and recognizing its symptoms are crucial steps in prevention and early treatment. An Illinois lawyer can help you take legal action if your case qualifies.
Common Symptoms of Giardia
Giardia infection can manifest in various ways, and symptoms typically appear 1-3 weeks after exposure. Some individuals may remain asymptomatic, unknowingly spreading the parasite to others. For those who do experience symptoms, they often include:

  • Watery, foul-smelling diarrhea
  • Abdominal cramps and bloating
  • Nausea and vomiting
  • Fatigue and weakness
  • Weight loss
  • Gas


Continue Reading How Do You Contract Giardia?

Cryptosporidium, often referred to simply as “crypto,” is a microscopic parasite that can cause a nasty intestinal infection called cryptosporidiosis. According to the Centers for Disease Control and Prevention (CDC), crypto is one of the leading causes of waterborne illness in the United States. An Illinois lawyer can help you understand how important it is to be aware of this health risk and how to seek potential compensation for your illness.
Know the Symptoms
The telltale signs of a crypto infection usually appear within two to 10 days after exposure. Watery diarrhea is the most common symptom, which can
Continue Reading How to Recognize Cryptosporidium

Listeria monocytogenes, the bacterium responsible for listeriosis, poses a significant threat to public health, especially for women who are pregnant and their unborn babies. In Illinois, food poisoning cases involving Listeria are taken seriously because of the potential for severe complications and even fatalities. An Illinois lawyer can help you understand the unique dangers Listeria presents to expectant mothers and the legal options available to those affected.
The Heightened Risk for Pregnant Women
Pregnant women have a roughly tenfold increased risk of contracting listeriosis compared to the general population. This increased susceptibility is attributed to the changes in the immune
Continue Reading Why is Listeria so Dangerous for Pregnant Women?

If you have been diagnosed with Shigella, a bacterial infection that causes severe diarrhea, fever, and abdominal pain, you may be wondering how to prove where you contracted the illness. Establishing the source of your Shigella infection is the first step for seeking compensation and holding the responsible parties accountable. An Illinois lawyer can guide you through the steps to prove where you got Shigella and how to navigate the legal process.
What to Know About Shigella Transmission
Shigella is a highly contagious bacteria that spreads through contaminated food, water, or contact with an infected person. Common sources of Shigella
Continue Reading How to Prove Where You Got Shigella

Food poisoning is a significant issue that affects millions of people each year. If you experience food poisoning, you may be entitled to compensation for your suffering and related expenses. However, several misconceptions surrounding food poisoning claims can lead to confusion and misunderstandings. A Texas lawyer will help you address some of the most common myths about food poisoning claims.
Misconception #1: Food Poisoning Is Not a Serious Issue
One of the most prevalent misconceptions about food poisoning is that it is a minor inconvenience rather than a serious health concern. In reality, food poisoning can lead to severe
Continue Reading Misconceptions About Food Poisoning Claims in Illinois

If you went to a restaurant and now have food poisoning, you might be eligible for compensation covering medical bills, lost earnings, and pain and suffering. However, filing a food poisoning claim can involve multiple steps. An Illinois lawyer can help make sure you properly file your claim.
Make Sure You Seek Medical Attention
The initial and crucial step in submitting a food poisoning claim is obtaining medical care. This is vital for your health and recovery and also documents the nature and extent of your illness. Preserve all medical documents, such as diagnosis, treatment records, and receipts, since
Continue Reading How to Properly File a Food Poisoning Claim in Illinois